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Edge Hospitality

(2)

Completed 3 jobs on Oneflare

ABN

88 284 473 969

Business contact details

Address:Melbourne, VIC

Website:http://www.edgehospitality.com.au

Business description

Edge Hospitality has been created by acclaimed Chef Paul Cooper who has seen the need for an offering that is sustainable, ethical, and of high quality. Private dining, catering, events, corporate catering and hospitality management We offer the best service and support local producer to give the best experience we can and make your event as memorable as possible

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Reviews (2)

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    Kelsie

    Verified Oneflare review

    09 Mar 2020

    Success

    Verified

    Job Type: Catering

    Location: Melbourne, VIC

    Paul and his team went above and beyond for our 2019 Australian Organic Industry Awards. Not only was the entire menu created using strictly certified organic ingredients and products, but we are still, 4 months later getting compliments about how delicious it was!! Thank you Paul, we are looking forward to our next event with you!
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    Anne M

    Oneflare review

    09 Jul 2019

    Paul and his team did an amazing dinner for our work function. Highly recommended!

Frequently asked questions

  • Why should a customer hire you over another service provider?

    friendly, efficient, service, using only local and sustainable produce. Edge hospitality philosophy towards food is all about respect. respect to the farmers that grow the produce, respect to the produce, and respect to the people serving the product and respect to the people eating the product

  • What makes your pricing competitive?

    Our pricing is always based around a per head charge system, with no hidden staffing fees, hire charges, or other hidden costs. Our costing is very simple and transparent

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